Peperami - Chorizo - Smoked and Cured Pork Salami Sausage - Box of 24 x 20 g
Description / Peperami - Chorizo - Smoked and Cured Pork Salami Sausage - Box of 24 x 20 g
Peperami Chorizo Sticks - Box of 24 x 20 g
Peperami Chorizo
Introducing a tasty new addition to the Peperami line-up. Chorizo style Peperami sticks are smoked, and cured pork salami sausage made for 100% pork. A high protein snack that’s perfect for on-the-go or a great addition to the school lunchbox.
Nutritional Information:
Ingredients: Pork, pork fat, iodised salt (salt, potassium iodate), dextrose, spices (paprika, chilli, pepper), salt, garlic, spice extracts, onions, herbs, antioxidant (sodium ascorbate), preservative (sodium nitrite), beechwood smoke. Made with 160g pork and pork fat per 100g finished product, as some moisture is lost during curing and drying. Pack in protective atmosphere.
| Typical Values | Per 100 g | Per Stick |
| Energy | 2055 kj / 496 kcal | 411 kj / 99 kcal |
| Fat | 44 g | 8.8 g |
| of which saturates | 18 g | 3.6 g |
| Carbohydrate | <0.5 g | <0.5 g |
| of which sugars | <0.5 g | <0.5 g |
| Protein | 25 g | 5 g |
| Salt | 4.2 g | 0.8 g |
More Information
| Is Discontinued | No |
|---|---|
| SKU | PEPERAMI-CHORIZO-20G-24BOX |
| Brand | Peperami |
| UPC/EAN | 4251097414799 |
| Ingredients | Pork, pork fat, iodised salt (salt, potassium iodate), dextrose, spices (paprika, chilli, pepper), salt, garlic, spice extracts, onions, herbs, antioxidant (sodium ascorbate), preservative (sodium nitrite), beechwood smoke. |
| Tier Price for Specific customer | [] |